
Aspiring chef since her childhood years. Graduated summa cum laude from Johnson & Wales University in 2018 with a bachelors degree in foodservice management and associates in culinary arts. She has had the opportunity to cook along side celebrity chefs such as Paula Deen, Bobby Flay, Rachel Ray, and Marcus Samuelson at SOBE food & wine f
Aspiring chef since her childhood years. Graduated summa cum laude from Johnson & Wales University in 2018 with a bachelors degree in foodservice management and associates in culinary arts. She has had the opportunity to cook along side celebrity chefs such as Paula Deen, Bobby Flay, Rachel Ray, and Marcus Samuelson at SOBE food & wine festival 2017. Working tirelessly in the restaurant industry since age 17 she has participated in 7 grand openings of restaurants where she has previously worked. She is Chef Marisela Segovia.
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